  
EnviroMax is a proprietary blend of water soluble polymeric polyelectrolytes with a
strong anionic charge. The molecule has a molecular weight of over 12,000 and expands
rapidly when mixed with water. Water is the carrier that allows the polymer to expand
deeply into the soil.
Dr. Albert Trouse of the USDA's National Tillage Machinery Lab. makes
the analogy of soil compaction to racehorses. He said "we have bred specialized
varieties of plants for higher yields, offer optimum fertilizer programs, then grow them
in compacted soil. That's like running a thoroughbred racehorse on a pony ride". Dr.
Trouse is referring to the adverse effect compaction has on a plant's root system.
What causes compaction?
Soil compaction is caused by the compaction of finely pulverized soil particles in a thin
layer that can eventually become impervious to all things. This stratum, often called a
plow pan, is a most effective barrier to the root growth, air and moisture that travel in
the soil.
What is pore space?
Pore space, or porosity, is associated with both texture and structure of soils. Pore
spaces are large in course, sandy soils or in those with well developed granulation. In
heavy soils containing mostly fine clay particles, the pore spaces may be too small for
plant roots or soil water to penetrate readily. Good soils have 40 to 60% of their
bulk occupied with pore space, which may be filled with either water or air, both of which
are important.
What's the Air/Water
relationship?
As in all other soil relationships, a satisfactory balance between water and air is
important for productivity. Too much water slows the release of soil nitrogen, depletes
mineral nutrients, and otherwise hinders proper plant growth. Too much air speeds nitrogen
release beyond the capacity of plants to utilize it, so that much of it is lost. The
stored water in an overly aerated soil evaporates into the atmosphere and is lost to the
plants.
How does water get into the
soil?
Soil water occurs in three forms, designated as hygroscopic, gravitational and capillary
The hygroscopic soil water is chemically bound in the soil constituents and is unavailable
to plants. Gravitational water is that which normally drains out of the pore spaces of the
soil after a rain. If drainage is poor, it is this water that causes the soil to be soggy
and unproductive. Excessive drainage speeds the time when capillary water runs short and
plants suffer from drought.
Why is capillary water
important?
It is capillary water upon which plants depend very largely for their supply of moisture.
Thus the capacity of a soil to hold water against the pull of gravity is of
tremendous importance in ordinary agriculture. Organic matter and good soil
structure add to the supply of water in soils. Water that has been treated with
wetting agents (surfactants) often have a detrimental effect on the capillary action
because they destroy surface tension.
What is the Wilting Coefficient?
Plants cannot extract the last drop of water from a soil, since soil moisture tends to
resist the pull exerted by the plant roots. The point at which the attraction of soil
materials and the pull of plant roots are just equal is called the "wilting
coefficient" of a soil. This represents the percentage of water in a soil at
the time the loss from transpiration exceeds the renewal of the water by capillary
means.
How deep will plants feed?
Plant roots can grow as much as 2.5 inches a day, and most vegetables will send roots down
as deep as 6 feet in ideal soil that has good tilth. It's easy to calculate
adverse effects of a compacted layer at the 1 foot level. Somewhere between
0.5 and 1.5 inches of water will be available to the plant growing in compact
soil or about 3 to 7 days worth of moisture. But if there were no compaction
barrier, and the plant could make use of the soil to a depth of 6 feet, its
roots would have access to a 15 to 45 day water supply.
Does the "wilting"
show up quickly?
Dr. Trouse continues his explanation, noting "a plant will put out as many as 14,000
new feeder roots each day. It's up to these feeder roots to gather the water and
nutrients the plants need. If the feeder roots are getting enough water and
nutrients the plant will operate at 100% and make maximum use of the sunlight. If
the roots cannot get enough water or nutrients, the plant will slow down its rate of
growth long before there is any sign of visual wilting.
How does compaction occur?
Dr. Trouse estimates that soil compaction can reduce a plants operating efficiency
anywhere from 25 to 50 percent. "And you don't need the classic rock-hard
plow pan to stop this root growth either' he emphasizes. The more and better you
cultivate your soil, the more vulnerable to compaction it will be. He estimates a
well-cultivated soil may take as little as 3.5 pounds of pressure per square
inch to form a pan. People walking flatfooted create about 5.5 pounds of
pressure and when they get up on their toes or heels that goes up to 15 pounds
and you really have compaction.
Irrigation water of poor quality is also a major contributor of
compacted soils, however in this case it is caused by high salinity or mineral deposits
from the water. These deposits can form that same impervious layer that reacts just like
the soil compaction described in the previous paragraph.
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